Christmas Eve Dinner

Online reservation:

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Online reservation:

Fill in the fields.

[+] Click to fill our reservation form.


Check out the available prices for this promotion:

Options Starting at
Value per person R$ 380,00
Avenida Lucio Costa, 2630 - Barra da Tijuca

Phone: (21) 2195-5000, Fax: (21) 2195-5050

Christmas Eve Dinner

On Christmas Day evening, enjoy a delicious dinner at the Windsor Barra Hotel with a superb buffet including soft drinks, juices, red and white wine.


General information:
Hours: 9pm to 1am
Location: Restaurant
Live music
Full payment required at time of booking
Price (Exempt Service fee)
Adult – R $ 380.00
Children 06-12 years – in R $ 190.00
01 Children up to 05 years – free
Child Minding from 21h to 01h (age 02-12 years)

Full payment at time of booking;
Parking not included.


From the 12th of December 2016, only reserves on site.
Booking with shared tables.
The sale may be split up to 03 (three) times until the event date


To make a dining reservation, please contact our Events department on + 55 (21) 2195-5000






Mixed Greens (Arugula, Lollo Rosso and Mesclun)

Caesar Salad

Pupunha Hearts of Palm

Fresh Asparagus

Artichokes with Herbs Vinaigrette

Leek with Kani and Mushroom

Italian Salad

Caprese Salad

Codfish with Potatoes, Herbs and Olives

Waldorf Salad with Turkey Breast

Conchiglione with Arugula, Sun Dried Tomato and Mozzarella

Seafood Salad with Lemon Vinaigrette

Russian Salad with Shrimp and Leek

Japanese Salad

Couscous with Herbs, Fruit and Grilled Tenderloin Pork

Brazilian Chester Salad

Beef Carpaccio



Cold Buffet

Assorted Cheese with Dried fruits

Shrimp Cascade

Potato Tortillas with Ham and Herbs

Cold Cuts

Salmon Coulibiac

Chicken with Arugula and White Cheese Galantine


Marinated Salmon with Capers Sour Cream

Parma Ham with Melon and Mint Jelly


Oysters with Lemon

Tender Ham with Orange Sauce

Sushi and Sashimi Station




Herbs Sauce

Vinaigrette Sauce

Tartar Sauce

Fry Sauce



Christmas Fruits

Peaches in Syrup






Dried Figs



Hot Dishes


Shrimp with L’ancienne Mustard Sauce

Salmon with Sesame and Teriyaki Sauce

Filet Medallion with Shitake Sauce

Grilled Lamb with Mint Sauce

Brazilian Style Oven-Roasted Pig

Grilled Codfish with Garlic and Oil Sauce


White Rice

Potato Chips

Baked Vegetables

Candied Fruits Yuca Flour

Rondelli with Chester Meat, Arugula and Sun Dried Tomato

Cryfish with Mushrooms

Brown Rice with Broccoli




Cheesecake with Blueberry

Chocolate Charlotte

Truffle Pie

Chocolate Pie

Coffee Opera

Pistachio Opera

Vanilla Creme Brullé

Chocolate Buche de Noel

Hazelnut Buche de Noel

Cream Mini Éclair

Chocolate Mini Éclair

Coffee Mini Éclair

Macarons Croquembouche

Pecan Pie


Pear Pie with Almonds

Brownie Verrine with Mango and Vanilla

Brazilian French Toast

Panettone (Christmas Bread)


Strawberry Barquete

Paris Brest



Soft drinks, Juices, National Beers, National Cocktails, Red and White Chilean Wine

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