The Babuska restaurant has kept its successful creations, but has been improving its dishes since the opening of the Windsor Florida hotel. The restaurant, often praised by its frequent clients, offers an abundant executive buffet, accepts reservation and is an excellent spot for business meetings.
On Fridays, starting from 12pm, the original “feijoada carioca” is served followed by a delicious buffet composed of a homemade desserts and patisserie du Chef.
Get to know the wonderful creations of Chef Gerson Soares and delight yourself with the best culinary Windsor Hotels has to offer.
Find our menu À la carte here